Tenderize Any Cut & Deliver Bold Flavor in One Shake
Tenderize any cut + deliver bold Midwest flavor in one step. 5th-generation Iowa family recipe since the 1850s.
⭐⭐⭐⭐⭐ 5.0 from home cooks & restaurants • Free shipping over $50• Satisfaction guaranteed
Restaurant-Proven Quality
The same recipe trusted by Midwest restaurants and retailers like Fareway & Hy-Vee — now in your kitchen.
Family Recipe Since the 1850s
Peter Kalmes started it in St. Donatus, Iowa. Five generations later, we're still making it the same way.
One Shake. Every Meal.
Season and tenderize in a single step — bold flavor, tender results, zero guesswork.
A Legacy of Flavor
Since the 1850s, when Peter Kalmes opened his bar in St. Donatus, Iowa, our family has been perfecting bold, honest flavor. Five generations later, we're proud to bring that tradition to your kitchen.
